Salt

International Contributor from Bombay , India

So, tell me, who can resist a packet of salty crisps? Well, for starters, I can’t! Crisps, with a sprinkling of salt that gives that crunch and delicious tingle to the taste buds. Ummm. Aside from the fact that, the crisps are deep fried and high in fat and are simply scrumptious because of that, what exactly is it that gives the crisps and the other food we eat, the actual taste?

Well, it’s the salt . Salt is a gustatory delight. You’re probably wondering what’s with the salt we eat that is so significant to my health?

First let me give you a little background about salt. Most people probably think of salt as simply that white granular food seasoning found in a salt shaker on virtually every dining table, It is that, surely, but it is far more.